At Peppercorn we start with fresh wholesome meat, the kind you use to make a hearty casserole or you would buy as the finest premium mince. We then add fresh vegetables and spices like carrots, onions, fresh garlic, ginger, the puree of plump ripe habanera and cayenne chillies, the zest of fresh limes and fresh coriander or kaffir lime leaves. Finally we package up our burgers and sausages in a biodegradable and compostable tray. Whatever it takes to make the best. Compare our ingredients, look at the nutrition panel and then, look at what we don't use!