1 – Poach or fry an egg using a little olive oil, and cook sausage for 5-8 minute.
2 – Add cooked egg, sausage, tomato and lettuce to wrap bread, drizzle with sauce, wrap and serve.
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The Peppercorn range has grown to now include sausages, burgers and meatballs, and is available across Australia through Woolworths and leading independent supermarkets. It’s never been easier, to eat well.
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