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Spicy Meatballs with Spaghetti

20 mins | Serves: 6

ingredients
  • 6 Peppercorn Extra Lean Beef burgers
  • Spaghetti
  • Passata tomato sauce
  • Dried chilli
  • Basil
  • Oregano
  • Parmesan cheese
PREPARATION

1 – Break the Extra Lean Beef burgers in half or quarters, depending on the size you like.

2 – Using your hands roll the meatballs in with some chopped oregano and place in fry pan to cook through.

3 – Add Passata sauce with a sprinkle of dried chilli and chopped basil.

4 – Cook Spaghetti and serve with some Parmesan cheese.

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