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Peppercorn-The Good Food Company
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Breakfast Buns
12 mins | Serves 1
ingredients
- 1 Peppercorn Extra Lean Beef Sausage
- 1 egg
- Wholegrain English muffin
- 1 tsp tomato or BBQ sauce
- Handful of rocket leaves
- 2 tsp olive oil
PREPARATION
1 – Over medium heat, cook sausage for 5-10 minutes. Then add egg and fry in olive oil for 2-3 minutes until yolk hardens.
2 – Toast muffin and serve breakfast bun with sausage, egg, a little sauce and topped with rocket leaves.
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