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Peppercorn-The Good Food Company
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Sausage in Bread with Onions
15 mins | Serves 4
ingredients
- 450g Peppercorn Extra Lean Beef Sausages
- 1 Brown onion
- Mini baguettes or your choice of bread
- Mustard or your choice of condiment
PREPARATION
1 – Cut baguettes in half and spread mustard. Slice brown onion into rings.
2 – Heat the oil in large frying pan over medium heat. Cook sausages for 6 mins each side or until cooked through. Transfer to a plate. Add onions to pan and cook for 4 minutes or until softened.
3 – Place sausages in bread and top with cooked onions.
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